Historically, canning food was a necessity of survival - a way to keep fruits and vegetables preserved through Canada’s long winters. But Edmonton’s Johwanna Alleyne is sharing her passion for preservation by selling what she calls "the pickles your mama don't make," Mojo Jojo Pickles & Preserves.
Sharing a passion for pickling
Alberta Primetime
Published Thursday, March 29, 2018 4:01PM MDT